Warm-season grasses originate from tropical areas and do well in hot sun and temperatures between 24 °C and 33 °C (75–90 °F).
Since most warm-season grasses go dormant and turn brown over the winter when temperatures are constantly under 16 °C (60 °F), they are often overseeded with perennial rye grass (Lolium perenne). Rye grass is a cool-season grass that will stay green throughout the cool winter months, while warm-season grasses turn brown. In the spring, when the warm weather returns, the warm-season grass will green up, and eventually, when the temperatures get warm enough, the Lolium perenne will die off.
Turf grown in transition zones and areas where only warm-season grasses can thrive has special nutritional and physiological needs and must be cultivated slightly differently from cool-season grasses.
Many of our TourTurf® products can give you more value for money, will bring turf quality to a new level, and you will make your work more environmentally friendly and sustainable. Warm-season grasses have unique characteristics. Here are some of them you should keep in mind when putting together a maintenance plan:
Paspalum is the most versatile type of warm-season turfgrass. Tolerant of a wide range of mowing heights, Paspalum performs well on greens, tees, and fairways. It is equally suited for sports fields and landscaping. Paspalum is a C4 grass common in the subtropical and tropical parts of Asia, Africa, Australia, and the American continent. It’s also known as Bahia grass or Crown grass.
Paspalum (Paspalum spp.)
Zoysia grass is a creeping grass very common in Asia and Australia. Often used on tees and fairways.
Zoysia grass (Zoysia spp.)
Also known as crab grass it is native to Europe, Africa, Australia, and Asia and can be found worldwide. Very common on golf courses in the southern US and South Africa.
Bermuda grass (Cynodon dactylon)
TourTurf® Organic Warm Season
Contains:
Bacillus subtilis, Bacillus licheniformis, Bacillus amyloliquifaciens, Bacillus pumilus, Bacillus megaterium, 2 x 106 cfu/g
Bacillus polymyxa, 1.25 x 104 cfu/g
Pseudomonas putida, Pseudomonas fluorescens, 4.2 x 104 cfu/g
The DNA IDs of all strains are on file in an international database. They can compete with turf pathogens like the one causing Dollar Spot for nutrients and living space.
Contains:
Bacillus subtilis, Bacillus licheniformis, Bacillus amyloliquifaciens, Bacillus pumilus, Bacillus megaterium, 2 x 106 cfu/g
Bacillus polymyxa, 1.25 x 104 cfu/g
Pseudomonas putida, Pseudomonas fluorescens, 4.2 x 104 cfu/g
The DNA IDs of all strains are on file in an international database. They can compete with turf pathogens like the one causing Dollar Spot for nutrients and living space.
Contains:
Bacillus subtilis, Bacillus licheniformis, Bacillus amyloliquifaciens, Bacillus pumilus, Bacillus megaterium, 2 x 106 cfu/g
Bacillus polymyxa, 1.25 x 104 cfu/g
Pseudomonas putida, Pseudomonas fluorescens, 4.2 x 104 cfu/g
The DNA IDs of all strains are on file in an international database. They can compete with turf pathogens like the one causing Dollar Spot for nutrients and living space.
TourTurf® TFC Turf Food Concentrate + LPT 5-2-8
TourTurf® TFC Turf Food Concentrate + LPT 12-0-12
TourTurf® FWA Fairway Acidifier
TourTurf® TAG Turf Amenity Granules
TourTurf® HCG – Humic Acid Carbon Granules
TourTurf® PTC ProActive Turf Concept
TourTurf® BTS Biological Turf Stimulator
TourTurf® STA Sports Turf Acidifier
Cellulose, hemicellulose and lignin will be degraded by enzymes and enzyme producing fungi.
Nutrients that are made available can be used directly by the plants for cell growth.
TourTurf® Thatch-Less® ETD Enzyme Thatch Degrader
Contains:
Bacillus subtilis, 1.25 × 109 cfu/ml
Bacillus licheniformis, 1.25 × 109 cfu/ml
Bacillus amyloliquifaciens, 1.25 × 109 cfu/ml
Bacillus pumilus, 1.25 × 109 cfu/ml
The DNA IDs of all strains are on file in an international database. They can compete with turf pathogens like the one causing Dollar Spot for nutrients and living space.
TourTurf® Thatch-Less® FTD Fungi Thatch Degrader
Contains:
Bacillus subtilis, 2.00 x 108 cfu/g
Bacillus licheniformis, 1.00 x 109 cfu/g
Bacillus amyloliquifaciens, 2.00 x 108 cfu/g
Bacillus pumilus, 2.00 x 108 cfu/g
Bacillus megaterium, 2.00 x 108 cfu/g
Bacillus polymyxa, 1.00 x 108 cfu/g
Pseudomonas putida, 2.20 x 108 cfu/g
Pseudomonas fluorescens, 2.20 x 108 cfu/ml
Trichoderma viridae, 2.25 x 107 cfu/g
Trichoderma reesei, 2.25 x 107 cfu/g
The DNA IDs of all strains are on file in an international database. They can compete with turf pathogens like the one causing Dollar Spot for nutrients and living space.